Available February 14th
$115 per person
RESERVATIONS
From The Sea
lobster tail, little ram oysters, kaluga caviar, king crab, poached shrimp
Vegetable Saláta
brussel sprout, celery root, blood orange, walnuts, bergamot
Beef Agnolotti
short rib, sunchoke, maitake, black truffle
Dover Sole
buttered leeks, smoked taramosalata, trout roe
Chocolate Hazelnut Baklava
chocolate ice cream, toasted hazelnut
Echo of Love
botanist gin, mastiha, rhubarb, hibiscus, lemon, sparkling wine (for two)
$20